BEGIN:VCALENDAR
PRODID:-//hacksw/handcal//NONSGML v1.0//EN
VERSION:2.0
METHOD:PUBLISH
BEGIN:VEVENT
DTSTART:20160322T233000Z
DTEND:20160323T023000Z
LOCATION:University Club
UID:1280120160322T233000ZAn Evening with Judge Sterne
DTSTAMP:20260525T025942Z
DESCRIPTION:\nJudge Colleen K. Sterne was born in Santa Monica, California and raised in southern California. She attended the University of California, Santa Barbara, graduating in 1980 with a B.A. in English. She graduated from Santa Barbara College of Law in 1988. She also holds a graduate certificate in dispute resolution from Pepperdine University.\n \nJudge Sterne was appointed to the Superior Court by Governor Arnold Schwarzenegger in January, 2010. Selected in 2002 by the Superior Court judges to be the Family Law Commissioner for Santa Barbara County, Judge Sterne served as a bench officer in that capacity until 2010. During her tenure as a Commissioner, she instructed judicial ethics courses for her fellow Commissioners. Before taking the bench she engaged in a civil litigation practice, ultimately limited to Mediation and dispute resolution.\n \nJudge Sterne is a 2006 recipient of the Judge John T. Rickard Judicial Service Award, and was named Attorney of the Year by Santa Barbara Women Lawyers in 2010. She is a past President and board member of Santa Barbara Women Lawyers. She has participated in the Santa Barbara County Bar Association, California Women Lawyers and the William L. Gordon Chapter of the American Inns of Court.\n \n \n \nDATE: Tuesday, March 22, 2016\n \nPLACE: University Club\n \nTIME:\n 4:30 pm Social Gathering 5:00 pm Program (Note : Program will begin promptly) 6:00 pm Dinner \nPlease RSVP by Wednesday, March 16, 2016 \n \nHosted guests are welcome at $65/$68.\n \nDinner reservations made and not canceled by 5:00 p.m on Friday, March 18th will be charged to the reserving member\n \nSalad: \n \nSpring Salad\n \nwith Heart of Palms, Tomatoes, Sweet Onions, Baby Beets\n \nEntrée-Choice of:\n \nOven Roasted Lamb Cutlets\n \nwith Braised Fennel and Garlic Mashed, Natural Jus\n \n \n \nNew Zealand White Fish Filet\n \nLemon Beurre Blanc, Rice Pilaf, Asparagus\n \n \n \nPenne Pasta with Artichoke Hearts, Sundried Tomatoes,\n \n Basil, Wild Mushrooms and Parmesan Cheese\n \n \n
SUMMARY:An Evening with Judge Sterne - Santa Barbara Estate Planning Council 
PRIORITY:3
BEGIN:VALARM
TRIGGER:PT18H
ACTION:DISPLAY
DESCRIPTION:Reminder
END:VALARM
END:VEVENT
END:VCALENDAR